Thursday, March 26, 2009

The Naked Chef has come a long way.

Remember when Jamie Oliver was just this thin, scruffy, blond 20-something Brit lad who cooked messy but delicious-looking meals on Food Network?

Five more TV series, three restaurants and an overhaul of Britain's public school meals later, he's still building his empire. Introducing Jamie, the magazine. And he has another kid on the way in addition to Poppy and Daisy with lovely wife Jules. (Ten bucks that the third will be Lily if it's a girl. If it's a boy, all bets are off.)

I still love his down-to-earth, home-cooked comfort style, and that he's all about natural, local produce. He's always had a bit of a gruff personality, but at the same time, is really an endearing man. I love that his sole purpose for Twitter (so far) is: @jamie_oliver wish I could answer all the food questions, but its all on the website already. this is just to talk to you lot!!

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